Ball Complete Book of Home Preserving

Ball Complete Book of Home Preserving

400 Delicious and Creative Recipes for Today

Book - 2015
Rate this:

We've taken the same bestselling content that readers of Ball Complete Book of Home Preserving know and love, and packaged it in an all-new, concealed wire-o hardcover edition that lies flat for easy reference.

Ball makes 99 percent of the preserving jars sold every year. Ball is the trusted name in home preserving. Home canning puts the pleasure of eating natural, delicious produce at your fingertips year-round. Preserving food is as modern and practical as the latest food trend, and it's really quite simple!

Enjoy the rewards of numerous homemade meals and snacks, created from just one preserving season. The book includes comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Ball Complete Book of Home Preserving a valuable addition to any kitchen library.

The book features:

User-friendly recipes that will appeal to novice and experienced canners alike The Home Canning Problem Solver, which provides answers to virtually every question and problem A Produce Purchase Guide An extensive glossary that identifies everything from ingredients to canning equipment to instructions.

So preserve the good things in life because with the expert advice found in Ball Complete Book of Home Preserving you can: simply, affordably and deliciously.

Publisher: Toronto, Ontario, Canada : Robert Rose, 2015.
ISBN: 9780778805106
Branch Call Number: 641.42 B
Characteristics: 448 pages : 7 cm.


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Subject Headings


Find it at CAPL

To Top