The No-salt Cookbook

The No-salt Cookbook

Reduce or Eliminate Salt Without Sacrificing Flavor

Book - 2001
Rate this:
A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor.
Publisher: Avon, Mass. : Adams Media Corp., c2001.
ISBN: 9781580625258
Branch Call Number: 641.56 AND
Characteristics: iii, 332 p. ; 22 cm.
Additional Contributors: Anderson, Thomas D. 1973-


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Subject Headings


Find it at CAPL

To Top